Edible readers are connected, savvy and community-minded. They are active consumers and champions of local, independent businesses. They are passionate about local food and sustainability. They look for value but will pay more for high quality. What’s more, they influence their friends – telling them where to shop, where to eat, what to cook, what to drink and why.
And, frankly, they trust us.
Across North America, our readers know Edible Communities produces honest, smart and aesthetically beautiful publications. They have seen that we are devoted exclusively to covering local foods in their regions, and that Edible publications bring them great stories about the food they love.
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