Drink | Recipe Categories | Edible Cleveland

Check out an array of mouthwatering photos by Karin McKenna Photography for the James Beard Foundation's Blended Burger Project. Several local chefs created burgers (made with at least 25% mushrooms) for a lighter, healthier variation! Diners can vote through July 31 for their favorite burger and share their pics with #BlendedBurgerProject. (Help make at least one Cleveland chef a winner!) More on the blog!
http://ediblecleveland.com/archives/11173

Host Chef Michael Symon wants to see young professionals at the upcoming University Hospitals Five Star Sensation! New this year, a special 'young professionals' ticket is available for $100. The Chef de Partie ticket offers a 9 p.m. admission, just in time for dessert, live entertainment, dancing and a world class wine pull. Young pros can get involved in philanthropy, network and mingle with Cleveland's top docs and VIPs, and enjoy tasty bites from acclaimed chefs. All proceeds support the Seidman Cancer Center. http://www.uhgiving.org/uh-giving/get-involved/events/five-star-sensation/individual-tickets

Check out what Urban Farmer Cleveland is doing in their indoor garden space. GM Andy Hata is acting like a pollinator so his peppers grow in this indoor environment. The lighting system is also a local company, IGROW. Great job guys!

Cleveland has many things to be proud of. Having three restaurants on this list is pretty awesome. Congrats to Restaurant Trentina The Greenhouse Tavern and Spice Kitchen+Bar and chefs Jonathan and Ben for their commitment to improving the local food economy by purchasing from local businesses and growers. (Photo from Spice Kitchen) http://goodfood100restaurants.org/goodfood100bystate/

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Drink Recipes

Lavender Lilac Spritz

Crème de Violette

Aviation Cocktail

Crème de Violette and Aviation Cocktail

Bijou Cocktail

Flower and Herb Ice Cubes

Pilgrim’s Punch

Apple Snap

Pumpkin Smoothie

Pineapple Rum

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