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Northeast Ohio CSAs
Photo courtesy of Ohio State University
Regenerating land, and a community
SONY DSC
Pysanka Making
Steve Corso plants young berry bushes on his farm, Bat Barn Farm. PHOTO BY MATTHEW CONNORS
OEFFA Conference Reflections
Photo by Andrew Hyslop
Spring Onion Risotto with Herb Ricotta
(Elaine Manusakis)
Brier Hill Pizza
 
Udenie Madanayake’s kitchen, no matter how ordinary, becomes extraordinary when she cooks dishes from her native Sri Lanka. (Shane Wynn)
Amma’s Sri Lankan Dhal Curry
Ed Nar is used to putting out fires, but his cooking really sounds the alarm at Station 39 in Cleveland’s West Park neighborhood, where he serves typically butter-heavy meals for his firefighter family. (Shane Wynn)
Cleveland Firehouse Supper Clubs
Photo by Nathan Dreimiller
Fiery Stews
Brûleé
Chef Eddie Mundy, pictured during Western Reserve Academy’s lunch hour. (Shane Wynn)
Cooking for a Global Family at Western Reserve Academy
At the Campus Grille in Berea, one of Chef Luis Roman’s signature menu items is mofongo, a Puerto Rican dish built around a mound of mashed fried plantains that has been mixed with garlic, olive oil, and pork rinds. (Mike Crupi)
Campus Grille
 
photo by Nathan Dreimiller
Vegetable Couscous with Harissa
Photo By Shane Wynn
Gyudon
Omar McKay’s flavorful jerk seasoning is a thrill to the taste buds. Made with about 18 herbs and spices, Omar’s jerk specialties are served up box-food style at Irie Jamaican Kitchen in Euclid. (Lisa Sands)
Omar McKay’s Passion for Jerk
Uyen Nguyen (left) and Frederick Johnson (right) are served by Chef Eric Wells during a private meal at Fredrick’s Shaker Heights home. (Mike Crup)i
An Intimate Affair
Nuschi’s Bishop’s Bread
Cultured Butter
Challah
 
 
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Edible Cleveland@edibleCleveland·
8 Jan

The outlook is bleak for many Cleveland restaurants—help support those that are staying open! #EatforCLE @wkyc https://www.wkyc.com/article/life/food/doug-trattner/area-restaurants-share-2021-winter-spring-outlook-with-3news-doug-trattner/95-55f268a2-5e8f-4f41-b650-a3fb9f58999a

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