Chicken Waldorf Salad Sandwiches

by Melissa McClelland

photo by Clarissa Westmeyer

Makes 4 generous sandwiches

Simply adding chicken to this classic salad makes it a perfect sandwich filling.

  • 2 poached chicken breasts, cubed
  • 1 cup diced celery
  • 1 diced Granny Smith apple
  • 1 cup seedless green grapes, split
  • 1/4 cup chopped pecans
  • 1/2 cup mayonnaise
  • Salt and pepper to taste
  • 8 slices whole grain bread
  • Romaine lettuce leaves

Combine all ingredients, except bread and lettuce in a medium bowl. Toss well and season with salt and pepper. Make sandwiches with finished salad, bread, and lettuce.